UPCOMING EVENTS  /  MEXICAN NIGHT  /  FATHERS' DAY  /  MEDIEVAL BANQUET  /  BURGERS & BLUES

VALENTINE’S MENU

VALENTINE’S MENU

VALENTINE’S MENU


Amuse Bouche


Charred asparagus wrapped in parma ham with mozzarella and hollandaise sauce
or
Grilled Zucchini rolls


Lamb cutlets, Boulangere potatoes, tender-stem broccoli, roast vine tomatoes served with mint jus
Or
Roasted pepper stuffed with lemon couscous, feta, Continue reading