Festive Season

New Year's Eve Menu

Cocktail on arrival

Amuse Bouche
Godminster Cheese Balls, Brown Sauce
Celeriac and Apple Soup (V/Ve)

Fish Course
Smoked Haddock Chowder
Saffron potato, Fowey Mussels, Soda bread

Vegan alternative will be offered for any vegetarian / vegan diners

Main Course
Creedy Carver Duck
Dauphinoise, Jerusalem Artichoke
Salt Baked Cornish Beetroot (V/Ve)
Goats cheese, Aubergine, Walnuts

Blood Orange Sorbet (V/Ve)

Dark Chocolate Delice
 Coconut mousse (V/Ve)
Roasted pineapple, passion fruit sorbet 

Cheese, Port & Coffee
Vegan option available

Early Bird booking £75 per person (min of 2 on a table)
or £95 thereafter.  50% non-refundable deposit required on booking.

Please contact prior to booking for any allergy advice.
Diners are required to pre-order their meal selections in advance.

Book Now for new Year's Eve

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