COLJAN Bar and Restaurant has adopted a pizza takeaway servicer to deliver great product at affordable prices to our customers. Coljan was offering pizzas from early 2019 however, it became a less popular menu item on our evening service. Ideal for the takeaway environment, these great hand stretched rustic pizzas provide a great and different option within the town.
Our menu has remained simple and the product with great options including gluten free and dairy free.
Every Tuesday, Thursday, Friday & Saturday
Lines open @4pm for evening orders
Phone your order on 01364-654-011
Payment required over the phone
Collection and deliveries from 5pm
Delivery in Ashburton £1.50 or £2.50 Buckfastleigh and surrounding areas – or we offer safe contactless collection.
No minimum order.
*Coljan Rocks menu not available on Friday 7th & 21st August – we will be offering our “Summer Dining Experience” on these dates – see below
When they’re gone, they’re gone!
Tomato sauce, mozzarella
Tomato sauce, pepperoni, mozzarella
Tomato sauce, onions, peppers, sweetcorn and mozzarella
Tomato sauce, mozzarella, shredded ham, pineapple
Tomato sauce, mozzarella, spinach, mushroom, caramelized onions, fresh tomato
Tomato sauce, mozzarella, onions, meatballs, pepperoni, shredded ham
BBQ sauce, mozzarella, onions, diced chicken, peppers
Tomato sauce, mozzarella, onions, spicy beef, meatballs, jalapeno peppers
Hand stretched dough, BBQ sauce, mozzarella, ham, BBQ chicken, mushrooms, onions, mixed peppers
All of our dough is suitable for vegetarian and vegan diners
Vegan cheese available £3
Gluten free base £3
Menu available Friday 7th & 21st August – Pre-booking only
Coljan is pleased to present, a fine dining experience in a safe, warm and relaxed environment. We offer a summer seasonal themed menu showcasing the best of local produce from Devon and the West Country.
Tables available from 6.30pm
Limited spaces available, however can accommodate parties of up-to 6
(limited to no more than 2 households mixing).
Heritage tomato, broad beans, basil
Cucumber, red pepper
Devon Fillet of beef
Triple cooked chips, onion rings, blue cheese sauce
Salt baked beetroot
Smoked aubergine, basil pesto
3 courses @ £35 per person
Tuesdays & Wednesdays in August