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VALENTINE’S MENU

VALENTINE’S MENU


Amuse Bouche


Charred asparagus wrapped in parma ham with mozzarella and hollandaise sauce
or
Grilled Zucchini rolls


Lamb cutlets, Boulangere potatoes, tender-stem broccoli, roast vine tomatoes served with mint jus
Or
Roasted pepper stuffed with lemon couscous, feta, vine tomatoes served with mediterranean vegetable salad


Passion fruit sorbet


Persian love cake, served with vanilla ice cream


Homemade Petit Fours


Coffee


Reservations only – £35.00 per person

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